Set in the mature parkland of Burtown House & Gardens, and overlooking the walled kitchen garden, The award winning Green Barn Restaurant is easily accessible as a quick brunch or lunch stop, for a more relaxed luncheon style affair, or for dinner.

Burtown’s approach to food is driven by a deep passion, not just for flavours but for the entire dining experience—the surroundings, the ambience, and even the sounds that enhance every meal. They take pride in serving honest, unpretentious dishes, allowing the quality of their produce to shine.

Seasonality is at the heart of their menus, with ingredients thoughtfully chosen to reflect what’s flourishing in the garden. Everything they serve is sourced with care, utilising the rich harvest from their walled garden, polytunnels, and surrounding farm. Vegetables and herbs take centre stage, complemented by ethically sourced protein from organic farmers and reputable fisheries, ensuring every dish is fresh, vibrant, and rooted in sustainability.